Treat Yourself to a True Taste of Portugal

Available for Carry-Out

Three Course Meal $35 / Dinner

Three Course Meal $23 / Lunch

Available everyday ( See Below For Restrictions )


Caldo Verde
Portugal’s National soup, shredded kale, leeks, onions, potatoes & olive oil, garnished with chouriço

Salada da Horta
Fresh Mesclun, assorted small young salad greens, tomatoes, onions with Mediterranean dressing

Mexilhões na Cataplana
Steamed mussels, tomatoes and bell peppers in white wine sauce

Bacalhau á Pobre
Baked salted codfish with caramelized onions and sautéed potatoes in a Portuguêse virgin olive oil

Pernil de Porco á Madeirense
Braised Pork-Shank (Osso Bucco Style) in Madeira wine sauce and fresh cilantro served with white beans

Frango à Piri-piri
Grilled whole Cornish Hen, Portuguêse style in Piri Piri sauce (hot spicy pepper sauce), served with home made potato chips

Caldeirada á Ponta-Gorda
A traditional Portuguêse fish stew with shrimp, clams, mussels, calamari, sea scallops, potatoes

Parrilhada Mariscos
A traditional Iberian mixed seafood charbroiled on a skewer, with fresh squeeze lemon juice served with saffron rice

Bolo de Chocolate com Gelado
Chocolate Mousse cake

Pudim Flan
Traditional Portuguêse caramel custard

Tavira Menu Selections Subject to Change Without Notice.

With this Menu Not valid with other Offers/Groupon, Carry-Out, Discounts or Private Party 6 or more, also not valid on Major Holidays

*We do not offer separate or split checks, but we are happy to split payments*


CAUTION: Certain individuals may be allergic to specific menu items or the Ingredients used in their preparation.
Please alert your server of any food allergies prior to ordering.

Consumming Raw or Under Cooked Meats, Poultry, Seafood, Shellfish, Eggs or Unpasteurized Milk May Increase Your Risk of Foodborne Illess

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